From all kitchens
Sunday, October 27, 2013
Sausage and biscuits with gravy
1 pkg. precooked sausage 2 pkg. Country Gravy mixes 1 pkg. refrigerate biscuits Cook sausage and crumble. Cook gravy per pkg. directions add sausage. Cook biscuits per pkg. directions break up biscuits on a plate add gravy mixture and enjoy.
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment