Sunday, October 27, 2013

Lori's cookie fruit salad

1 lg pkg instant vanilla pudding 1 1/2 cups cold milk 16 oz container Cool Whip, thawed 2 10 oz. lg. cans mandarin oranges, drained 20 oz can pineapple chunks or tidbits, drained 1 pkg Mothers striped chocolate shortbread cookies, crushed 1-2 bananas, sliced 1. Mix pudding and milk with wire whisk. 2. Add cool whip and mix well. 3. Add canned fruit. 4. Store in fridge till ready to serve. 5. When ready to serve, add cookies and bananas. 6. ENJOY

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