Breadsticks

1 Tablespoon yeast, dissolved in 1 1/2 cups warm water 2 Tablespoons sugar 1/2 teaspoon salt 3 cups flour (may need a little more, if dough is sticky) Mix above ingredients toghether and knead for 3 minutes. Let rest 10 minutes. Melt a square of butter on a large cookie sheet. Roll dough on floured board and cut in strips. ( use lots of flour) Roll in butter and place in same rectangular shape on the cookie sheet. Sprinkle with a little garlic salt and generously with parmesan cheese. Let rise for about 10-20 minutes. (until they have risen about double.) Bake at 375 degrees about 20 minutes or till done. This can be done early in the day, and covered with foil and refrigerated until about 1 hour before dinner. Let come to room temperature and rise an additional 10-20 minutes, then bake as directed. YUM!